Aqua (Water), Caprylic/Capric Triglyceride (fractionated Coconut Oil
), Glycerin (Plant), Butyrospermum Parkii (Shea) Butter*, Coco-Caprylate (Plant), Glyceryl Stearate (Plant), Cetearyl Alcohol (Plant), Cocos Nucifera (Coconut) Oil
*, Moringa Oleifera Seed Oil*, Parfum (Fragrance), Prinsepia Utilis (Himalayan Wild Cherry) Seed Oil**, Saccharide Isomerate (Plant), Leontopodium Alpinum (Edelweiss) Extract*, Phyllanthus Emblica (Indian Gooseberry) Fruit Extract*, Tocopheryl Acetate (Vitamin E
), Hydrolyzed Wheat Protein, Bisabolol (chamomile), Tocopherol
), Cholesterol, Palmitic Acid, Caprylyl Glycol, Sodium Stearoyl Glutamate, Xanthan Gum, Hydrogenated Castor Oil*, Limonene, Linalool, Citronellol, Geraniol, Citric Acid, Sodium Citrate, Sodium Benzoate, Citral, Lactic Acid, Eugenol, Potassium Sorbate.
About the Himalayan Wild Cherry Oil: Found in the high altitudes of the Himalayas between 1,800 and 3’000 metres, the shrubs are wild grown in forests in sunny areas. Rich in Omega 6 & 9, high in Oleic & Linoleic acids. Important fatty acids for healthy skin. The oil is made with Abathi's cooperative farmers who are able to have sustainable harvesting. The oil is produced from hand-picked wild fruits matured from May to June. Seeds are then laid out for sun drying then cold-pressed to extract the oil, a process which preserves its nutrients.